Insel Brauerei - Meerjungfrau
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Product Description:
Sommelier's description
Insel Brauerei has brewed this rare beer using two strains of lactic acid bacteria and a Bier Brut yeast to produce a drink with a surprisingly elegant fruit acid refreshing and fruity-effervescent like a very dry cider. A beer for toasting, celebrating, and enjoying - a real sour seduction.
Ingredients
Brew water, barley malt, wheat malt, dextrose, natural hops, yeast (the sugar is completely fermented during bottle conditioning - the traditional method)
Shipping Policy
We strive to dispatch all orders by the next business day (Mon–Fri, excluding public holidays).
Approx. delivery times:
SE QLD 2–4 days
NSW/ACT 2–5 days
VIC 3–6 days
Perth 7–12 days
-No service to Regional WA or the NT.
TAS - Enquire for custom freight options.
Express Post: (Max 5kg.)
Between 1-3 Business days
(We cannot send full cartons Express Post.)
Please note: Delays may occur during peak sale periods.
View full shipping policy →
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