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1 Review
Bamberg's specialty is a dark, bottom-fermented smoke beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped acc...
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1 Review
The most popular Rothaus beer is the Rothaus Pils. With an original gravity of 12.4% and 32 IBU's, Rothaus Pils has a prominent position among othe...
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5 Reviews
Kölsch is a style of beer first brewed in Cologne, Germany. It is unusual because although it is warm fermented with ale yeast, it is then conditio...
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