Dark Beer / Dunkel

Landbier Frankisch Dunkel is a full bottom-fermented beer, robust and full-bodied in flavour, left in its natural state and dark in colour. The cla...

Discover authentic German brewing tradition with this carefully curated mixed case of 20 bottles, featuring 6 classic beer styles that showcase Bav...

Brewed at the Weltenburger monastery, which was founded in 45 AD, with the brewery established in 1050. This is the world's oldest dark beer. A tru...

Hazy brown colour with lasting but the collapsing white head. Aroma: Caramel, hazelnut, milk chocolate, biscuit and sweet matured cheese. With some...

For golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby-coloured wheat beer, intensive and fiery, warming, well-balance...

Leffe Brune is an authentic abbey beer, brewed according to the traditional recipe of the Abbey of Leffe. Leffe Brune has a delicate taste of vanil...

An interpretation of an Irish stout, with an extra portion of choice barley, special and aromatic malts to give the beer its distinctive full-bodie...

Aventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for...

Sommelier's descriptionA deep black color in the glass with an impressive, beige head. A captivating bouquet of chocolate and Turkish coffee. The h...

Weihenstephan showcases their unrivalled brewing experience with this Tradition Bayrisch Dunkel. This aromatic beer is on the darker side, with a m...

Our dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavour...

Erdinger Dunkel Weissbier is a rich and smooth wheat beer specialty from Erdinger Weissbräu. It owes its full-bodied flavor to the fine hops and da...

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was ex...

Brewed only once a year on December 6, and is aged for 10 months before bottling. As a result, this dark lager is one of the rarest beer specialiti...

A strong, dark Doppelbock that´s more than meets the eye. Malty-aromatic, sweet, pleasantly heavy, with an intensive fragrance and strong flavour; ...

Smooth, rich, and full of character — Schöfferhofer Dunkelweizen is the darker side of Germany’s famous wheat beer tradition. Brewed with a blend o...

Schwarzbier has been around since at least the 16th century and was once more widespread than it is today. During the Industrial Revolution in the ...

The beer that defined the Dubbel style. Brewed by Trappist monks at the Abbey of Westmalle in Belgium since 1926, this dark reddish-brown ale is ri...

The boldest beer in the La Trappe range — and the original Quadrupel. Brewed by Trappist monks at Koningshoeven Abbey in the Netherlands since 1991...